How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shrimp Satay With Peaches And Bok Choy ?

You need 9 ingredients. The key ingredients include: 6 tablespoons smooth natural peanut butter, stirred to combine, 1/3 cup (packed) dark brown sugar, 3 tablespoons seasoned rice vinegar, 2 tablespoons soy sauce, and more.

Is Grilled Shrimp Satay With Peaches And Bok Choy suitable as seafood?

Yes, Grilled Shrimp Satay With Peaches And Bok Choy falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Shrimp Satay With Peaches And Bok Choy ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Shrimp Satay With Peaches And Bok Choy Recipe

Name: Grilled Shrimp Satay With Peaches And Bok Choy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons smooth natural peanut butter, stirred to combine; 1/3 cup (packed) dark brown sugar; 3 tablespoons seasoned rice vinegar; 2 tablespoons soy sauce; 2 to 3 teaspoons hot chili paste (such as sambal oelek)*; 9 tablespoons peach nectar, divided; 3 peaches or nectarines, each cut into 6 wedges; 16 uncooked large shrimp, peeled, deveined; 6 heads of baby bok choy, halved lengthwise

Grilled Shrimp Satay With Peaches And Bok Choy – a delicious recipe with smooth natural peanut butter, brown sugar, rice vinegar, soy sauce, hot chili paste, peach nectar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 tablespoons smooth natural peanut butter, stirred to combine
1/3 cup (packed) dark brown sugar
3 tablespoons seasoned rice vinegar
2 tablespoons soy sauce
2 to 3 teaspoons hot chili paste (such as sambal oelek)*
9 tablespoons peach nectar, divided
3 peaches or nectarines, each cut into 6 wedges
16 uncooked large shrimp, peeled, deveined
6 heads of baby bok choy, halved lengthwise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
Seafood

Eats Now Editorial Team

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Grilled Shrimp Satay With Peaches And Bok Choy

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