How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shrimp And Corn Salad ?

You need 12 ingredients. The key ingredients include: 1 pound large peeled, deveined shrimp, 1 ounce tequila, Juice of 2 limes, 3 ears of corn, husks removed, and more.

Is Grilled Shrimp And Corn Salad suitable as seafood?

Yes, Grilled Shrimp And Corn Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Shrimp And Corn Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Shrimp And Corn Salad Recipe

Name: Grilled Shrimp And Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound large peeled, deveined shrimp; 1 ounce tequila; Juice of 2 limes; 3 ears of corn, husks removed; 2 heads romaine lettuce, chopped; 1/2 cup black beans, drained and rinsed; 1/2 cup cherry tomatoes, halved; 1 avocado, sliced; 1/4 cup your favorite salad dressing; Chopped fresh cilantro, for garnish; Sliced lime, for garnish; Tortilla chips (optional)

Grilled Shrimp And Corn Salad

Eats Now Editorial Team · 264 kcal · Seafood

Grilled Shrimp And Corn Salad – a delicious recipe with shrimp, tequila, corn, black beans, cherry tomatoes, avocado. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Shrimp And Corn Salad

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