Grilled Shrimp And Apple Skewers Recipe

Name: Grilled Shrimp And Apple Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons honey; 3 tablespoons olive oil; 1 tablespoon chopped fresh basil; 1 tablespoon strawberry jam; 1/4 teaspoon crushed red pepper flakes; 1 clove garlic, minced; 2 tablespoons red wine vinegar; 1 tablespoon lemon juice; 2 teaspoons white sugar; 2 Gala apples, cored and cut into eighths; 16 jumbo shrimp, peeled and deveined

Servings: persons

3 tablespoons honey
3 tablespoons olive oil
1 tablespoon chopped fresh basil
1 tablespoon strawberry jam
1/4 teaspoon crushed red pepper flakes
1 clove garlic, minced
2 tablespoons red wine vinegar
1 tablespoon lemon juice
2 teaspoons white sugar
2 Gala apples, cored and cut into eighths
16 jumbo shrimp, peeled and deveined

1
Whisk together the honey, olive oil, basil, strawberry jam, red pepper flakes, garlic, red wine vinegar, lemon juice and white sugar in a small bowl. Place the apples and shrimp into a large resealable plastic bag. Pour the marinade over the shrimp and apples, seal the bag, and shake to coat; refrigerate for 30 minutes.
2
Preheat an outdoor grill for medium-high heat.
3
Thread the shrimp and apples alternately on 4 metal or soaked wooden skewers. Discard the remaining marinade.
4
Cook the skewers on the preheated grill until the shrimp are opaque, about 5 minutes per side.

571

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 tablespoons honey, 3 tablespoons olive oil, 1 tablespoon chopped fresh basil, 1 tablespoon strawberry jam, and more.

Yes, Grilled Shrimp And Apple Skewers falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Shrimp And Apple Skewers

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