How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Seafood Skewers And Salad With Yogurt Dressing?

You need 14 ingredients. The key ingredients include: 6 tablespoons plain yogurt, 1/2 cup mayonnaise, 3 tablespoons white wine vinegar, 3 tablespoons milk, and more.

Is Grilled Seafood Skewers And Salad With Yogurt Dressing suitable as seafood?

Yes, Grilled Seafood Skewers And Salad With Yogurt Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Seafood Skewers And Salad With Yogurt Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Seafood Skewers And Salad With Yogurt Dress

Name: Grilled Seafood Skewers And Salad With Yogurt Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons plain yogurt; 1/2 cup mayonnaise; 3 tablespoons white wine vinegar; 3 tablespoons milk; 1 pinch sugar; 1 cabbage small, trimmed and sliced; 1 red bell pepper deseeded and chopped; 2 tomatoes deseeded and diced; 2 carrots trimmed and grated; 8 king prawns; 1 3/4 pounds salmon fillet cut into cubes; 2 tablespoons lemon juice; chopped parsley to serve; 2 tablespoons olive oil

Fresh, crisp and full of flavor — this Grilled Seafood Skewers And Salad With Yogurt Dressing is a must-try. Made with plain yogurt, mayonnaise, white w…

This Grilled Seafood Skewers And Salad With Yogurt Dressing relies on simple, everyday ingredients such as plain yogurt, mayonnaise, white wine vinegar and milk. It comes together quickly and makes 4 servings, at about 841 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Grilled Seafood Skewers And Salad With Yogurt Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions