How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Sea Scallops W/Papaya Salsa ?

You need 8 ingredients. The key ingredients include: 1 lb Sea Scallops, 1 ripe papaya, diced, 1/2 medium red onion, chopped, 1/4 cup cilantro, chopped, and more.

Is Grilled Sea Scallops W/Papaya Salsa suitable as seafood?

Yes, Grilled Sea Scallops W/Papaya Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Sea Scallops W/Papaya Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Sea Scallops W/Papaya Salsa Recipe

Name: Grilled Sea Scallops W/Papaya Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Sea Scallops; 1 ripe papaya, diced; 1/2 medium red onion, chopped; 1/4 cup cilantro, chopped; 2 tbsp lime juice; 1 clove garlic, minced; 1/8 tsp pepper; 2 tsp vegetable oil

Grilled Sea Scallops W/Papaya Salsa – a delicious recipe with papaya, red onion, cilantro, lime juice, clove garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb Sea Scallops
1 ripe papaya, diced
1/2 medium red onion, chopped
1/4 cup cilantro, chopped
2 tbsp lime juice
1 clove garlic, minced
1/8 tsp pepper
2 tsp vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
Seafood

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Grilled Sea Scallops W/Papaya Salsa

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