How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon With North African Flavors ?

You need 13 ingredients. The key ingredients include: 1/4 c. low fat plain yogurt, 1/4 c. chopped parsley, 1/4 c. chopped cilantro, 2 TBS. lemon juice, and more.

Is Grilled Salmon With North African Flavors suitable as seafood?

Yes, Grilled Salmon With North African Flavors falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon With North African Flavors ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Salmon With North African Flavors Recipe

Name: Grilled Salmon With North African Flavors
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. low fat plain yogurt; 1/4 c. chopped parsley; 1/4 c. chopped cilantro; 2 TBS. lemon juice; 1 TBS. extra virgin olive oil; 3 gloves garlic minced; 1 1/2 Tsp. paprika; 1 tsp. ground cumin; 1/4 tsp. salt or to taste; ground pepper to taste; 1 lb. center cut salmon fillet; cut into 4 portions; 1 lemon cut in wedges

Grilled Salmon With North African Flavors

Eats Now Editorial Team · 618 kcal · Seafood

Grilled Salmon With North African Flavors – a delicious recipe with yogurt, parsley, cilantro, lemon juice, extra virgin olive oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Salmon With North African Flavors

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