How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon With Lemon-Dill Aioli?

You need 11 ingredients. The key ingredients include: 24 ounces salmon fillets, 2 teaspoons olive oil, 1/2 teaspoon salt, 1/2 teaspoon pepper, and more.

Is Grilled Salmon With Lemon-Dill Aioli suitable as seafood?

Yes, Grilled Salmon With Lemon-Dill Aioli falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon With Lemon-Dill Aioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Salmon With Lemon-Dill Aioli Recipe

Name: Grilled Salmon With Lemon-Dill Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 ounces salmon fillets; 2 teaspoons olive oil; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon lemon pepper; 1/2 cup low-fat mayonnaise; 3 garlic cloves, minced; 2 tablespoons milk (2%); 1 teaspoon lemon zest, grated; 3 teaspoons lemon juice, fresh; 3 teaspoons dill, fresh and chopped

Grilled Salmon With Lemon-Dill Aioli

Eats Now Editorial Team · 698 kcal · Seafood

Grilled Salmon With Lemon-Dill Aioli – a delicious recipe with salmon, olive oil, salt, pepper, lemon pepper, low-fat mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Salmon With Lemon-Dill Aioli

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