Try this homemade Ginger Orange Tuna recipe the whole family will love. Made with orange juice freshly squeezed, orange marmalade, ginger root and canol…
This Ginger Orange Tuna relies on simple, everyday ingredients such as orange marmalade all fruit, canola oil, tuna steak and orange sectioned. It comes together quickly and makes 4 servings, at about 742 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026