How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon Steaks?

You need 7 ingredients. The key ingredients include: 1/2 c. chicken broth, 1/3 c. vegetable oil, 2 Tbsp. onion, minced, 2 Tbsp. parsley, chopped, and more.

Is Grilled Salmon Steaks suitable as seafood?

Yes, Grilled Salmon Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Salmon Steaks Recipe

Name: Grilled Salmon Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chicken broth; 1/3 c. vegetable oil; 2 Tbsp. onion, minced; 2 Tbsp. parsley, chopped; 1 bay leaf; salt and pepper; 4 (8 oz. each) salmon steaks (1-inch thick)

Grilled Salmon Steaks – a delicious recipe with chicken broth, vegetable oil, onion, parsley, bay leaf, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. chicken broth
1/3 c. vegetable oil
2 Tbsp. onion, minced
2 Tbsp. parsley, chopped
1 bay leaf
salt and pepper
4 (8 oz. each) salmon steaks (1-inch thick)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Seafood

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