Grilled Salmon and Cheddar Sandwiches

1. 1

   Mix the salmon with the onion, lemon juice, and mayonnaise.

2. 2

   Spread the mixture on thick slices of French bread and top with a slice of cheddar cheese.

3. 3

   Add a top slice of bread and butter both sides of the sandwich generously.

4. 4

   Grill until brown, then turn and brown the other side, and the cheese is melted.

5. 5

   Serve hot.

No nutritional information available.

No additional tips available.