How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Romaine Salad?

You need 9 ingredients. The key ingredients include: 1/3 cups Vinegar, I Used Peach Balsamic, But Use Regular Balsamic, Rice Wine Vinegar, Whatever You Like, 3 Tablespoons Water, 1/2 cups Vegetable Oil, 1 pinch Salt And Pepper, and more.

Is Grilled Romaine Salad suitable as salads?

Yes, Grilled Romaine Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Romaine Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Romaine Salad Recipe

Name: Grilled Romaine Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cups Vinegar, I Used Peach Balsamic, But Use Regular Balsamic, Rice Wine Vinegar, Whatever You Like; 3 Tablespoons Water; 1/2 cups Vegetable Oil; 1 pinch Salt And Pepper; 4 heads Romaine Lettuce; 2 Tablespoons Olive Oil; 1/2 cups Gorgonzola Crumbles; 6 slices Bacon, Cooked And Crumbled; 1/2 cups Candied Pecans, Chopped

Grilled Romaine Salad – a delicious recipe with Vinegar, Water, Vegetable Oil, Salt, Olive Oil, Gorgonzola Crumbles. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 cups Vinegar, I Used Peach Balsamic, But Use Regular Balsamic, Rice Wine Vinegar, Whatever You Like
3 Tablespoons Water
1/2 cups Vegetable Oil
1 pinch Salt And Pepper
4 heads Romaine Lettuce
2 Tablespoons Olive Oil
1/2 cups Gorgonzola Crumbles
6 slices Bacon, Cooked And Crumbled
1/2 cups Candied Pecans, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
800 kcal
Category
Salads

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Grilled Romaine Salad

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