How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Roast Beef Sandwiches?

You need 8 ingredients. The key ingredients include: 1 (4 oz.) can chopped green chilies, drained, 2 Tbsp. mayonnaise, 1 Tbsp. Dijon mustard, 10 slices rye bread, and more.

Is Grilled Roast Beef Sandwiches suitable as meat & poultry?

Yes, Grilled Roast Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Roast Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Roast Beef Sandwiches Recipe

Name: Grilled Roast Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 oz.) can chopped green chilies, drained; 2 Tbsp. mayonnaise; 1 Tbsp. Dijon mustard; 10 slices rye bread; 5 slices Swiss cheese; 10 thin slices cooked roast beef; 2 Tbsp. butter or margarine, softened; salsa or picante sauce (optional)

Try this homemade Grilled Roast Beef Sandwiches recipe the whole family will love. Made with green chilies, mayonnaise, mustard and bread. Easy step-by-…

This Grilled Roast Beef Sandwiches relies on simple, everyday ingredients such as mayonnaise, dijon mustard, rye bread and swiss cheese. It comes together quickly and makes 4 servings, at about 879 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (4 oz.) can chopped green chilies, drained
2 Tbsp. mayonnaise
1 Tbsp. Dijon mustard
10 slices rye bread
5 slices Swiss cheese
10 thin slices cooked roast beef
2 Tbsp. butter or margarine, softened
salsa or picante sauce (optional)

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Quick Info

Servings
4 servings
Calories
879 kcal
Category
Meat & Poultry

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