Grilled Quesadillas

1. 1

   In a bowl, mash beans along with 1/2 cup of the salsa with a potato masher.

2. 2

   Spread mixture evenly over the 4 tortillas leaving a 1/2 inch border.

3. 3

   In this order sprinkle mixture with onions, olives, coriander and, finally, cheese.

4. 4

   Fold tortillas over and press to seal.

5. 5

   Place on greased grill over medium-high heat and cook, turning halfway through, for 8 tp 10 minutes or until browned and crisped.

6. 6

   Garnish with rest of salsa.

No additional tips available.