Grilled Portabella Sammies/Sandwiches With Onion Ma

Name: Grilled Portabella Sammies/Sandwiches With Onion Marmalade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 4 medium onions, sliced thin; 2 tablespoons red wine vinegar; 3 cups orange juice; 1 teaspoon salt; 1 teaspoon pepper; 2 tablespoons Worcestershire sauce; 2 tablespoons soy sauce; 2 tablespoons chopped parsley; ½ teaspoon garlic powder; ½ teaspoon pepper; 1 teaspoon red wine vinegar; ½ cup extra virgin olive oil; 2 portabella mushroom caps, stems removed; 2 tablespoons mayonnaise; 6 ounces smoked mozzarella cheese; 4 slices multigrain bread

Servings: persons

1 tablespoon olive oil
4 medium onions, sliced thin
2 tablespoons red wine vinegar
3 cups orange juice
1 teaspoon salt
1 teaspoon pepper
2 tablespoons Worcestershire sauce
2 tablespoons soy sauce
2 tablespoons chopped parsley
½ teaspoon garlic powder
½ teaspoon pepper
1 teaspoon red wine vinegar
½ cup extra virgin olive oil
2 portabella mushroom caps, stems removed
2 tablespoons mayonnaise
6 ounces smoked mozzarella cheese
4 slices multigrain bread

1
Heat the olive oil in a skillet on medium heat and add the onions.
2
Sautee until they start to turn clear, then season and add vinegar and orange juice.
3
Reduce heat and allow the orange juice to reduce into a jam consistancy, about 45 minutes.
4
Meanwhile, mix the Worcestershire, soy sauce, parsley, seasonings, vinegar and olive oil in a plastic storage bag and add the mushrooms.
5
Let them marinate for at least 20 minutes.
6
Cook the mushrooms on an indoor grill or panini press for 7 minutes (you can also place them under the broil for about 5 minutes on each side).
7
Serve on toasted bread with mayo, onion marmalade and mozzarella cheese.

612

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 tablespoon olive oil, 4 medium onions, sliced thin, 2 tablespoons red wine vinegar, 3 cups orange juice, and more.

Yes, Grilled Portabella Sammies/Sandwiches With Onion Marmalade falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Grilled Portabella Sammies/Sandwiches With Onion Marmalade

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions