How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Portabella Mushrooms?

You need 9 ingredients. The key ingredients include: 4 large fresh portabella mushroom caps, 1/4 cup balsamic vinegar, 2 tablespoons shallots (minced) or 2 tablespoons red onions (minced), 3 fresh garlic cloves (chopped), and more.

Is Grilled Portabella Mushrooms suitable as general?

Yes, Grilled Portabella Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Portabella Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Portabella Mushrooms Recipe

Name: Grilled Portabella Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large fresh portabella mushroom caps; 1/4 cup balsamic vinegar; 2 tablespoons shallots (minced) or 2 tablespoons red onions (minced); 3 fresh garlic cloves (chopped); 2 tablespoons olive oil; 1 tablespoon fresh rosemary (chopped); 1 tablespoon thyme (chopped); salt and pepper, to taste; shaved fresh parmesan cheese, for garnish (optional)

Grilled Portabella Mushrooms – a delicious recipe with fresh portabella mushroom caps, balsamic vinegar, shallots, garlic, olive oil, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large fresh portabella mushroom caps
1/4 cup balsamic vinegar
2 tablespoons shallots (minced) or 2 tablespoons red onions (minced)
3 fresh garlic cloves (chopped)
2 tablespoons olive oil
1 tablespoon fresh rosemary (chopped)
1 tablespoon thyme (chopped)
salt and pepper, to taste
shaved fresh parmesan cheese, for garnish (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
General

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