Grilled Pork Parmesan Recipe

Name: Grilled Pork Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 tablespoons Parmesan cheese grated fine; 1 tablespoon paprika; 1 tablespoon sugar; 1 tablespoon garlic salt; 1 1/2 teaspoons onion salt; 1 1/2 teaspoons black pepper; 1 1/4 teaspoons dried basil; 1 1/4 teaspoons dried oregano; 2 eggs; 2 tablespoons milk; panko breadcrumbs; 6 butterflied pork chops cut thin 1/4-1/2 inch thick; spaghetti prepared; pasta sauce favorite

Servings: persons

4 1/2 tablespoons Parmesan cheese grated fine
1 tablespoon paprika
1 tablespoon sugar
1 tablespoon garlic salt
1 1/2 teaspoons onion salt
1 1/2 teaspoons black pepper
1 1/4 teaspoons dried basil
1 1/4 teaspoons dried oregano
2 eggs
2 tablespoons milk
panko breadcrumbs
6 butterflied pork chops cut thin 1/4-1/2 inch thick
spaghetti prepared
pasta sauce favorite

1
Build a charcoal fire for direct grilling to a temperature of approximately 450u00b0F.
2
While the grill preheats, combine the dry rub ingredients (Parmesan, paprika, sugar, garlic salt, onion salt, black pepper, basil, oregano) in a small bowl and mix well.
3
In a separate bowl scramble both eggs and stir in the milk, creating an egg wash. Make a bed of panko bread crumbs on a large plate.
4
Season each pork chop heavily with the Parmesan dry rub and press the seasoning into the pork chops. Dip each chop into the egg wash and then cover both sides evenly with bread crumbs.
5
Grill the chops directly over the hot coals for 3 to 3 1/2 minutes on each side until the internal temperature is 145u00b0F. Remove the pork chops from the grill and serve them over a bed of spaghetti noodles and topped with your favorite pasta sauce.

548

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 1/2 tablespoons Parmesan cheese grated fine, 1 tablespoon paprika, 1 tablespoon sugar, 1 tablespoon garlic salt, and more.

Yes, Grilled Pork Parmesan falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pork Parmesan

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