Grilled Pork Chops With Maple Butter Recipe

Name: Grilled Pork Chops With Maple Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon minced green onion; 8 tablespoons butter, divided; 1/4 cup apple juice; 1/2 cup heavy whipping cream; 1/2 cup maple syrup; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 large tart apples, peeled and sliced; 1/2 cup sliced onion; 2 tablespoons butter; 2 tablespoons brown sugar; 8 bone-in pork loin chops (1/2-inch thick and 4 ounces each); 1/2 teaspoon pepper; 2 teaspoons canola oil; 1/4 cup coarsely chopped pecans, toasted

Servings: persons

1 teaspoon minced green onion
8 tablespoons butter, divided
1/4 cup apple juice
1/2 cup heavy whipping cream
1/2 cup maple syrup
1/2 teaspoon salt
1/2 teaspoon pepper
2 large tart apples, peeled and sliced
1/2 cup sliced onion
2 tablespoons butter
2 tablespoons brown sugar
8 bone-in pork loin chops (1/2-inch thick and 4 ounces each)
1/2 teaspoon pepper
2 teaspoons canola oil
1/4 cup coarsely chopped pecans, toasted

1
In a large saucepan, saute green onion in 1 tablespoon butter. Add apple juice; cook until reduced by half. Add the cream, syrup, salt and pepper; cook until reduced by half and mixture is caramel-like. Add remaining butter, 1 tablespoon at a time, stirring until melted.
2
In a large skillet, cook the apples, onion, butter and brown sugar over medium heat for 3 minutes or until onion is crisp-tender and apples are softened; set aside.
3
Sprinkle chops with pepper. Brush each side with oil. Grill, uncovered, over medium heat for 4-5 minutes on each side or until a thermometer reads 145u00b0. Let meat stand for 5 minutes before serving.
4
Rewarm maple butter and glazed apples. Divide apples among four plates; top each with two chops and a fourth of the maple butter. Sprinkle with pecans.

1060

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 teaspoon minced green onion, 8 tablespoons butter, divided, 1/4 cup apple juice, 1/2 cup heavy whipping cream, and more.

Yes, Grilled Pork Chops With Maple Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pork Chops With Maple Butter

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