How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pimiento, Cheddar, And Bacon On Sourdough?

You need 10 ingredients. The key ingredients include: 4 ounces cream cheese, softened, 2 cups (8 ounces) shredded sharp Cheddar cheese, 1 roasted red bell pepper, chopped, 1 tablespoon grated onion, and more.

Is Grilled Pimiento, Cheddar, And Bacon On Sourdough suitable as meat & poultry?

Yes, Grilled Pimiento, Cheddar, And Bacon On Sourdough falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Pimiento, Cheddar, And Bacon On Sourdough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pimiento, Cheddar, And Bacon On Sourdough Recipe

Name: Grilled Pimiento, Cheddar, And Bacon On Sourdough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese, softened; 2 cups (8 ounces) shredded sharp Cheddar cheese; 1 roasted red bell pepper, chopped; 1 tablespoon grated onion; 1 teaspoon Worcestershire sauce; 1/2 teaspoon coarsely ground black pepper; 1/4 teaspoon smoked paprika; Mayonnaise; 4 bacon slices, cooked and crumbled; 12 slices sourdough or whole grain bread

Grilled Pimiento, Cheddar, And Bacon On Sourdough

Eats Now Editorial Team · 876 kcal · Meat & Poultry

Grilled Pimiento, Cheddar, And Bacon On Sourdough – a delicious recipe with cream cheese, Cheddar cheese, red bell pepper, onion, Worcestershire sauce, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Grilled Pimiento, Cheddar, And Bacon On Sourdough

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