Grilled Peanut Butter and Jelly Sandwiches

1. 1

   Spread 1 tbsp peanut butter on each piece of bread.

2. 2

   Spread 2 tsp jelly on 2 of the 4 pieces of bread with peanut butter on them.

3. 3

   Sprinkle each piece of bread with jelly with 1/2 of the chocolate chips and top with a piece of bread with only peanut butter.

4. 4

   You should have 2 peanut butter and jelly sandwiches, each with chocolate chips in them.

5. 5

   Heat a frying pan over medium heat.

6. 6

   Quickly spray each side of the sandwiches with your cooking spray.

7. 7

   Place in hot pan and grill until golden brown.

8. 8

   Flip and cook until golden brown.

9. 9

   Remove from pan and allow to cool for a couple minutes so kids tongues don't get burned.

* Per serving · 4 servings · Values may vary.

No additional tips available.