Grilled Peaches With Mascarpone Honey Cream Recipe

Name: Grilled Peaches With Mascarpone Honey Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CREAM:; 8 ounces, weight Mascarpone Cheese; 1 Tablespoon Honey; 1/4 teaspoons Vanilla Extract; 1/4 teaspoons Cinammon; FOR THE PEACHES:; 4 Ripe Peaches; 3 Tablespoons Butter, Melted; 1/4 cups Brown Sugar; 1/2 Tablespoons Fresh Chopped Rosemary (optional)

Servings: persons

FOR THE CREAM:
8 ounces, weight Mascarpone Cheese
1 Tablespoon Honey
1/4 teaspoons Vanilla Extract
1/4 teaspoons Cinammon
FOR THE PEACHES:
4 Ripe Peaches
3 Tablespoons Butter, Melted
1/4 cups Brown Sugar
1/2 Tablespoons Fresh Chopped Rosemary (optional)

1
For the cream:
2
Take the mascarpone cheese and add to it the honey, vanilla and cinnamon. Mix well and set aside at room temperature.
3
For the peaches:
4
Preheat your grill to about 400u00b0F. Cut the peaches in half and take out the stone. Lay the peach halves on a baking tray and, using a pastry brush, paint them with the melted butter. Sprinkle the brown sugar on top of the peaches and let sit for 5 minutes. Lay the peach halves buttered side down onto the hot grill and don't move for 5 minutes. Take a peek and if they are nice and seared, turn them over and cook skin side down for about 2 more minutes.
5
Serve warm with a dollop of the cream on top and sprinkled with the chopped rosemary if desired.

370

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: FOR THE CREAM:, 8 ounces, weight Mascarpone Cheese, 1 Tablespoon Honey, 1/4 teaspoons Vanilla Extract, and more.

Yes, Grilled Peaches With Mascarpone Honey Cream falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Peaches With Mascarpone Honey Cream

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