How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Mushroom Swiss Burgers?

You need 8 ingredients. The key ingredients include: 1 1/2 pounds lean ground beef, 1/2 teaspoon seasoned meat tenderizer, salt and pepper to taste, 2 teaspoons butter, and more.

Is Grilled Mushroom Swiss Burgers suitable as meat & poultry?

Yes, Grilled Mushroom Swiss Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Mushroom Swiss Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Mushroom Swiss Burgers Recipe

Name: Grilled Mushroom Swiss Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds lean ground beef; 1/2 teaspoon seasoned meat tenderizer; salt and pepper to taste; 2 teaspoons butter; 2 (4 ounce) cans sliced mushrooms, drained; 2 tablespoons soy sauce; 4 slices Swiss cheese; 6 hamburger buns

Grilled Mushroom Swiss Burgers – a delicious recipe with lean ground beef, seasoned meat tenderizer, salt, butter, mushrooms, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds lean ground beef
1/2 teaspoon seasoned meat tenderizer
salt and pepper to taste
2 teaspoons butter
2 (4 ounce) cans sliced mushrooms, drained
2 tablespoons soy sauce
4 slices Swiss cheese
6 hamburger buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Meat & Poultry

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Grilled Mushroom Swiss Burgers

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