How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Marinated Vegetables?

You need 14 ingredients. The key ingredients include: 2 tablespoons slivered fresh ginger, 2 tablespoons crushed fresh garlic or 2 tablespoons bottled garlic, ½ cup lemon juice, ½ cup canola oil, and more.

Is Grilled Marinated Vegetables suitable as general?

Yes, Grilled Marinated Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Marinated Vegetables Recipe

Name: Grilled Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons slivered fresh ginger; 2 tablespoons crushed fresh garlic or 2 tablespoons bottled garlic; ½ cup lemon juice; ½ cup canola oil; ¼ teaspoon cayenne pepper; red sweet bell pepper, quartered; green sweet bell pepper, quartered; yellow sweet bell pepper, quartered; thick onion, slices; thick slices eggplants or zucchini; thick slices tomatoes; thick slices green tomato; parmesan cheese; salt and pepper, to taste after grilling

Grilled Marinated Vegetables

Eats Now Editorial Team · 291 kcal · General

Grilled Marinated Vegetables – a delicious recipe with ginger, fresh garlic, lemon juice, canola oil, cayenne pepper, red sweet bell pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Grilled Marinated Vegetables

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