How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Maitake Mushroom and Mizuna Greens Nibitashi?

You need 7 ingredients. The key ingredients include: 1/2 bag Mizuna greens, 1 packet Maitake mushrooms, 100 ml Bonito dashi stock, 1 tbsp Usukuchi soy sauce, and more.

Is Grilled Maitake Mushroom and Mizuna Greens Nibitashi suitable as general?

Yes, Grilled Maitake Mushroom and Mizuna Greens Nibitashi falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Maitake Mushroom and Mizuna Greens Nibitashi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Maitake Mushroom and Mizuna Greens Nibitashi Recipe

Name: Grilled Maitake Mushroom and Mizuna Greens Nibitashi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 bag Mizuna greens; 1 packet Maitake mushrooms; 100 ml Bonito dashi stock; 1 tbsp Usukuchi soy sauce; 1 tsp Soy sauce; 1 tsp Sake; 1 as much (to taste) Citrus fruit such as sudachi, kabosu or lemon

Grilled Maitake Mushroom and Mizuna Greens Nibitashi – a delicious recipe with Mizuna, Maitake mushrooms, dashi stock, soy sauce, Soy sauce, Sake. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 bag Mizuna greens
1 packet Maitake mushrooms
100 ml Bonito dashi stock
1 tbsp Usukuchi soy sauce
1 tsp Soy sauce
1 tsp Sake
1 as much (to taste) Citrus fruit such as sudachi, kabosu or lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
General

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Grilled Maitake Mushroom and Mizuna Greens Nibitashi

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