How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Mahi Mahi With Lemon Caper Sauce?

You need 9 ingredients. The key ingredients include: 6 (6 ounce) mahi mahi fillets (or other firm white fish), 2 tablespoons Crisco(R) Pure Olive Oil, 2 limes, juiced, 1/2 teaspoon salt, and more.

Is Grilled Mahi Mahi With Lemon Caper Sauce suitable as seafood?

Yes, Grilled Mahi Mahi With Lemon Caper Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Mahi Mahi With Lemon Caper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Mahi Mahi With Lemon Caper Sauce Recipe

Name: Grilled Mahi Mahi With Lemon Caper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (6 ounce) mahi mahi fillets (or other firm white fish); 2 tablespoons Crisco(R) Pure Olive Oil; 2 limes, juiced; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup mayonnaise; 1 (4 ounce) jar Crosse & Blackwell(R) Capers, rinsed and drained; 1 lemon, juiced; 6 cups mixed salad greens

Grilled Mahi Mahi With Lemon Caper Sauce – a delicious recipe with mahi mahi, Olive Oil, salt, pepper, mayonnaise, Capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 (6 ounce) mahi mahi fillets (or other firm white fish)
2 tablespoons Crisco(R) Pure Olive Oil
2 limes, juiced
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup mayonnaise
1 (4 ounce) jar Crosse & Blackwell(R) Capers, rinsed and drained
1 lemon, juiced
6 cups mixed salad greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Seafood

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Grilled Mahi Mahi With Lemon Caper Sauce

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