How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Kimchi?

You need 13 ingredients. The key ingredients include: 1/4 head napa cabbage sliced lengthwise, 1 red bell pepper medium, cored and cut in half lengthwise, 1 Asian pear cored and cut into 1/2-inch slices, oil for brushing, and more.

Is Grilled Kimchi suitable as general?

Yes, Grilled Kimchi falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Kimchi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Kimchi Recipe

Name: Grilled Kimchi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 head napa cabbage sliced lengthwise; 1 red bell pepper medium, cored and cut in half lengthwise; 1 Asian pear cored and cut into 1/2-inch slices; oil for brushing; 1/3 cup rice vinegar; 2 green onions thinly sliced; 1 tablespoon sugar; 1 tablespoon Thai Kitchen Premium Fish Sauce; 1 tablespoon McCormick Paprika; 2 teaspoons sesame oil; 1 teaspoon ginger McCormick(R), Ground; 1/2 teaspoon McCormick Garlic Powder; 1/2 teaspoon mccormick red pepper, crushed

Grilled Kimchi

Eats Now Editorial Team · 81 kcal · General

Grilled Kimchi – a delicious recipe with cabbage, red bell pepper, oil, rice vinegar, green onions, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Grilled Kimchi

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