How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Hawaiian Quesadillas?

You need 6 ingredients. The key ingredients include: 2 cans (8 oz. each) pineapple rings in juice, drained, 1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise, 1 Tbsp. chopped chipotle peppers in adobo sauce, 4 flour tortillas (8 inch), and more.

Is Grilled Hawaiian Quesadillas suitable as general?

Yes, Grilled Hawaiian Quesadillas falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Hawaiian Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Hawaiian Quesadillas Recipe

Name: Grilled Hawaiian Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (8 oz. each) pineapple rings in juice, drained; 1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise; 1 Tbsp. chopped chipotle peppers in adobo sauce; 4 flour tortillas (8 inch); 6 oz. thinly sliced ham; 1 cup KRAFT Shredded Monterey Jack Cheese

Grilled Hawaiian Quesadillas – a delicious recipe with pineapple, Mayonnaise, peppers, flour tortillas, ham, Shredded Monterey Jack Cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans (8 oz. each) pineapple rings in juice, drained
1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1 Tbsp. chopped chipotle peppers in adobo sauce
4 flour tortillas (8 inch)
6 oz. thinly sliced ham
1 cup KRAFT Shredded Monterey Jack Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
750 kcal
Category
General

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Grilled Hawaiian Quesadillas

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