How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Harissa Shrimp ?

You need 8 ingredients. The key ingredients include: 1 1/2 pounds large shrimp, peeled, tails intact, deveined, 2-3 tablespoons harissa paste, 2 tablespoons olive oil, Kosher salt, and more.

Is Grilled Harissa Shrimp suitable as seafood?

Yes, Grilled Harissa Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Harissa Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Harissa Shrimp Recipe

Name: Grilled Harissa Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds large shrimp, peeled, tails intact, deveined; 2-3 tablespoons harissa paste; 2 tablespoons olive oil; Kosher salt; 4 radishes, trimmed, thinly sliced; 1/2 cup fresh basil leaves; 1/2 cup fresh cilantro leaves; Freshly ground black pepper

Grilled Harissa Shrimp – a delicious recipe with shrimp, harissa paste, olive oil, Kosher salt, radishes, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pounds large shrimp, peeled, tails intact, deveined
2-3 tablespoons harissa paste
2 tablespoons olive oil
Kosher salt
4 radishes, trimmed, thinly sliced
1/2 cup fresh basil leaves
1/2 cup fresh cilantro leaves
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Seafood

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Grilled Harissa Shrimp

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