How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Ham Steak with Apricot Glaze?

You need 6 ingredients. The key ingredients include: 1 lb Ham steak, 1/2 cup Apricot preserves (or jelly), 2 tbsp Apple cider vinegar, 1 tbsp Sherry, and more.

Is Grilled Ham Steak with Apricot Glaze suitable as meat & poultry?

Yes, Grilled Ham Steak with Apricot Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Ham Steak with Apricot Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Ham Steak with Apricot Glaze Recipe

Name: Grilled Ham Steak with Apricot Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ham steak; 1/2 cup Apricot preserves (or jelly); 2 tbsp Apple cider vinegar; 1 tbsp Sherry; 1 tbsp Soy sauce; 1/2 tsp Sesame oil

Grilled Ham Steak with Apricot Glaze – a delicious recipe with Ham steak, Apricot preserves, Apple cider vinegar, Sherry, Soy sauce, Sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb Ham steak
1/2 cup Apricot preserves (or jelly)
2 tbsp Apple cider vinegar
1 tbsp Sherry
1 tbsp Soy sauce
1/2 tsp Sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Ham Steak with Apricot Glaze

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