How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Halibut?

You need 5 ingredients. The key ingredients include: 2 lb. fresh halibut or other firm fish, grated rind and juice of 1 lemon, 3 cloves garlic, mashed, 1 c. mayonnaise, and more.

Is Grilled Halibut suitable as seafood?

Yes, Grilled Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Halibut Recipe

Name: Grilled Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh halibut or other firm fish; grated rind and juice of 1 lemon; 3 cloves garlic, mashed; 1 c. mayonnaise; 1 tsp. salt

Grilled Halibut – a delicious recipe with fresh halibut, grated rind, garlic, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. fresh halibut or other firm fish
grated rind and juice of 1 lemon
3 cloves garlic, mashed
1 c. mayonnaise
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Seafood

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Grilled Halibut

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