How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish Delmar?

You need 6 ingredients. The key ingredients include: sole or perch fillets (1 pkg.), defrosted, 1/2 c. melted butter, 2 Tbsp. lemon juice, 1/4 c. diced green onions, and more.

Is Baked Fish Delmar suitable as seafood?

Yes, Baked Fish Delmar falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish Delmar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Delmar Recipe

Name: Baked Fish Delmar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: sole or perch fillets (1 pkg.), defrosted; 1/2 c. melted butter; 2 Tbsp. lemon juice; 1/4 c. diced green onions; 1/4 tsp. salt; 1/4 tsp. parsley flakes

Baked Fish Delmar – a delicious recipe with butter, lemon juice, green onions, salt, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

sole or perch fillets (1 pkg.), defrosted
1/2 c. melted butter
2 Tbsp. lemon juice
1/4 c. diced green onions
1/4 tsp. salt
1/4 tsp. parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Seafood

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Baked Fish Delmar

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