How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Grape Leaves Stuffed With Sausage And Goat Cheese?

You need 9 ingredients. The key ingredients include: 8 ounces ground herb-seasoned sausage or beef, 8 ounces goat cheese, 1 tablespoon chopped mixed fresh herbs (thyme, basil, rosemary, and parsley), 1/2 teaspoon kosher salt, and more.

Is Grilled Grape Leaves Stuffed With Sausage And Goat Cheese suitable as meat & poultry?

Yes, Grilled Grape Leaves Stuffed With Sausage And Goat Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Grape Leaves Stuffed With Sausage And Goat Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Grape Leaves Stuffed With Sausage And Goat Cheese Recipe

Name: Grilled Grape Leaves Stuffed With Sausage And Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces ground herb-seasoned sausage or beef; 8 ounces goat cheese; 1 tablespoon chopped mixed fresh herbs (thyme, basil, rosemary, and parsley); 1/2 teaspoon kosher salt; 1/8 teaspoon freshly ground black pepper; 1 tablespoon extra virgin olive oil; 1 tablespoon fresh lemon juice; 12 large grape leaves, rinsed and dried on paper towels; Extra virgin olive oil

Grilled Grape Leaves Stuffed With Sausage And Goat Cheese – a delicious recipe with sausage, goat cheese, herbs, kosher salt, freshly ground black pepper, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces ground herb-seasoned sausage or beef
8 ounces goat cheese
1 tablespoon chopped mixed fresh herbs (thyme, basil, rosemary, and parsley)
1/2 teaspoon kosher salt
1/8 teaspoon freshly ground black pepper
1 tablespoon extra virgin olive oil
1 tablespoon fresh lemon juice
12 large grape leaves, rinsed and dried on paper towels
Extra virgin olive oil

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Quick Info

Servings
4 servings
Calories
590 kcal
Category
Meat & Poultry

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Grilled Grape Leaves Stuffed With Sausage And Goat Cheese

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