How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Ginger Shrimp?

You need 7 ingredients. The key ingredients include: 1/3 cup canola oil, 1/4 cup dry sherry or sweet, 3 cloves garlic minced, 2 teaspoons fresh ginger grated, and more.

Is Grilled Ginger Shrimp suitable as seafood?

Yes, Grilled Ginger Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Ginger Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Ginger Shrimp Recipe

Name: Grilled Ginger Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup canola oil; 1/4 cup dry sherry or sweet; 3 cloves garlic minced; 2 teaspoons fresh ginger grated; 2 bay leaves optional; 3 1/4 pounds shrimp; cilantro leaves fresh, to serve

Grilled Ginger Shrimp – a delicious recipe with canola oil, sherry, garlic, fresh ginger, bay leaves optional, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup canola oil
1/4 cup dry sherry or sweet
3 cloves garlic minced
2 teaspoons fresh ginger grated
2 bay leaves optional
3 1/4 pounds shrimp
cilantro leaves fresh, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Seafood

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Grilled Ginger Shrimp

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