Grilled georgia peaches

1. 1

   Heat gas grill to medium-high heat, charcoal grill to medium-hot coals.

2. 2

   Brush cut sides of peaches with a little melted butter.

3. 3

   In small bowl blend remaining butter, sugar, and cinnamon.

4. 4

   Grill peaches, cut side down, for 3 minutes.

5. 5

   Flip over and carefully brush with butter mixture ( remove from grill to do this.)

6. 6

   Return peaches to grill, cut side up.

7. 7

   Grill 2 minutes, until butter is bubbly.

8. 8

   Serve warm, with ice cream if desired.

9. 9

   prep time 5 minutes, grill time 5 minutes, makes 6 servings

* Per serving · 4 servings · Values may vary.

No additional tips available.