Grilled Garlic Shrimp Skewers

1. 1

   In a medium size bowl, mix together the garlic, olive oil, lemon juice, crushed red pepper and a dash of salt and pepper. Add the shrimp and let marinate for 20 minutes.

2. 2

   Heat the grill to medium-high.

3. 3

   Soak wooden skewers for 1 minute, then thread 6 shrimp onto each skewer.

4. 4

   Grill each skewer for 3-4 minutes on each side until shrimp are cooked through.

5. 5

   Serve with veggies, salad or bread!

* Per serving · 4 servings · Values may vary.

No additional tips available.