Grilled Fruit Salad

1. 1

   Heat greased grill to medium-high heat.

2. 2

   Combine first 3 ingredients until well blended.

3. 3

   Refrigerate until ready to use.

4. 4

   Grill fruit 6 min.

5. 5

   or until lightly browned on both sides, turning over after 3 min.

6. 6

   Arrange fruit on platter.

7. 7

   Serve immediately with sour cream mixture.

8. 8

   Or, cover and refrigerate fruit platter and sour cream mixture separately until ready to serve.

9. 9

   Spoon sour cream mixture over fruit just before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.