How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Roasted Potato Salad?

You need 9 ingredients. The key ingredients include: 1 lb new potato, washed and cut into bite-sized pieces, 1/2 cup extra virgin olive oil, 2 garlic cloves, minced, 2/3 cup mayonnaise, and more.

Is Garlic Roasted Potato Salad suitable as salads?

Yes, Garlic Roasted Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garlic Roasted Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Roasted Potato Salad Recipe

Name: Garlic Roasted Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb new potato, washed and cut into bite-sized pieces; 1/2 cup extra virgin olive oil; 2 garlic cloves, minced; 2/3 cup mayonnaise; 4 tablespoons creole mustard; 2 tablespoons parsley, chopped; 2 tablespoons scallions or 2 tablespoons chives, chopped; 1/2 lemon, juice of; salt and black pepper

Garlic Roasted Potato Salad – a delicious recipe with new potato, extra virgin olive oil, garlic, mayonnaise, creole mustard, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb new potato, washed and cut into bite-sized pieces
1/2 cup extra virgin olive oil
2 garlic cloves, minced
2/3 cup mayonnaise
4 tablespoons creole mustard
2 tablespoons parsley, chopped
2 tablespoons scallions or 2 tablespoons chives, chopped
1/2 lemon, juice of
salt and black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
715 kcal
Category
Salads

Eats Now Editorial Team

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Garlic Roasted Potato Salad

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