How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Fruit And Vegetable Kabobs?

You need 17 ingredients. The key ingredients include: For the kabobs:, 2 small yellow squash, halved lengthwise and cut into 1/4-inch-thick slices, 2 small zucchini, halved lengthwise and cut in 1/4 inch slices, 1/2 medium red onion, diced in 1/2-inch pieces, and more.

Is Grilled Fruit And Vegetable Kabobs suitable as vegetarian?

Yes, Grilled Fruit And Vegetable Kabobs falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Fruit And Vegetable Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Fruit And Vegetable Kabobs Recipe

Name: Grilled Fruit And Vegetable Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the kabobs:; 2 small yellow squash, halved lengthwise and cut into 1/4-inch-thick slices; 2 small zucchini, halved lengthwise and cut in 1/4 inch slices; 1/2 medium red onion, diced in 1/2-inch pieces; 1/2 medium red bell pepper, diced in 1/2-inch pieces; 1 cup sliced fresh pineapple, diced in 1/2-inch pieces; 1 cup cherry tomatoes; 8 wooden skewers; For the marinade:; 1/4 cup olive oil; 3 tablespoons lemon juice; 1 tablespoon lemon zest; 1 clove garlic, minced fine; 3 tablespoons chopped flat-leaf parsley; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; Reynolds Wrap(R) Aluminum Foil

Grilled Fruit And Vegetable Kabobs

Eats Now Editorial Team · 195 kcal · Vegetarian

Grilled Fruit And Vegetable Kabobs – a delicious recipe with yellow squash, zucchini, red onion, red bell pepper, fresh pineapple, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Grilled Fruit And Vegetable Kabobs

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