How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Fish Italiano?

You need 5 ingredients. The key ingredients include: 1/2 c. mayonnaise, 1/4 c. Parmesan cheese, grated (1 oz.), 2 Tbsp. milk, 1 tsp. Italian seasoning, and more.

Is Grilled Fish Italiano suitable as seafood?

Yes, Grilled Fish Italiano falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Fish Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Fish Italiano Recipe

Name: Grilled Fish Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise; 1/4 c. Parmesan cheese, grated (1 oz.); 2 Tbsp. milk; 1 tsp. Italian seasoning; 1 lb. fish steaks or fillets (such as halibut or cod)

Grilled Fish Italiano – a delicious recipe with mayonnaise, Parmesan cheese, milk, Italian seasoning, fish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. mayonnaise
1/4 c. Parmesan cheese, grated (1 oz.)
2 Tbsp. milk
1 tsp. Italian seasoning
1 lb. fish steaks or fillets (such as halibut or cod)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
Seafood

Eats Now Editorial Team

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Grilled Fish Italiano

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