How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Fish In Foil?

You need 9 ingredients. The key ingredients include: 1 lb fish fillet (Fresh or Frozen), 2 tablespoons margarine or 2 tablespoons butter, 1/4 cup lemon juice, 1 tablespoon parsley, Chopped, and more.

Is Grilled Fish In Foil suitable as seafood?

Yes, Grilled Fish In Foil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Fish In Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Fish In Foil Recipe

Name: Grilled Fish In Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fish fillet (Fresh or Frozen); 2 tablespoons margarine or 2 tablespoons butter; 1/4 cup lemon juice; 1 tablespoon parsley, Chopped; 1 teaspoon dill weed; 1 teaspoon salt; 1/4 teaspoon pepper; paprika; 1 medium onion, Thinly Sliced

Grilled Fish In Foil – a delicious recipe with fish fillet, margarine, lemon juice, parsley, dill weed, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb fish fillet (Fresh or Frozen)
2 tablespoons margarine or 2 tablespoons butter
1/4 cup lemon juice
1 tablespoon parsley, Chopped
1 teaspoon dill weed
1 teaspoon salt
1/4 teaspoon pepper
paprika
1 medium onion, Thinly Sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Seafood

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Grilled Fish In Foil

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