How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Eggplant with Pomegranate?

You need 3 ingredients. The key ingredients include: 4 small eggplants, (1-1/2 lb./675 g), cut lengthwise in half, 1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing, divided, 1/3 cup pomegranate seeds.

Is Grilled Eggplant with Pomegranate suitable as vegetarian?

Yes, Grilled Eggplant with Pomegranate falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Eggplant with Pomegranate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Eggplant with Pomegranate Recipe

Name: Grilled Eggplant with Pomegranate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small eggplants, (1-1/2 lb./675 g), cut lengthwise in half; 1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing, divided; 1/3 cup pomegranate seeds

Try this homemade Grilled Eggplant with Pomegranate recipe the whole family will love. Made with eggplants, Olive Oil and pomegranate seeds. Easy step-b…

This Grilled Eggplant with Pomegranate relies on simple, everyday ingredients such as pomegranate seeds. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 small eggplants, (1-1/2 lb./675 g), cut lengthwise in half
1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing, divided
1/3 cup pomegranate seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Vegetarian

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