How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Eggplant Parmesan Stacks?

You need 8 ingredients. The key ingredients include: 1 large eggplant (about 2 pounds), 1/2 teaspoon salt, 1 tablespoon olive oil, 1/2 teaspoon pepper, and more.

Is Grilled Eggplant Parmesan Stacks suitable as vegetarian?

Yes, Grilled Eggplant Parmesan Stacks falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Eggplant Parmesan Stacks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Eggplant Parmesan Stacks Recipe

Name: Grilled Eggplant Parmesan Stacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant (about 2 pounds); 1/2 teaspoon salt; 1 tablespoon olive oil; 1/2 teaspoon pepper; 1 log (1 pound) fresh mozzarella cheese, cut into sixteen slices; 1 large tomato, cut into eight slices; 1/2 cup shredded Parmesan cheese; Chopped fresh basil or parsley

Grilled Eggplant Parmesan Stacks – a delicious recipe with eggplant, salt, olive oil, pepper, mozzarella cheese, tomato. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant (about 2 pounds)
1/2 teaspoon salt
1 tablespoon olive oil
1/2 teaspoon pepper
1 log (1 pound) fresh mozzarella cheese, cut into sixteen slices
1 large tomato, cut into eight slices
1/2 cup shredded Parmesan cheese
Chopped fresh basil or parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Vegetarian

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