How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Corn with Thyme Butter?

You need 4 ingredients. The key ingredients include: 4 large ears of cornhusks pulled back but not removed, corn silk discarded and husks replaced, 4 tablespoons unsalted butter, softened, 2 teaspoons minced fresh thyme, Salt and freshly ground pepper.

Is Grilled Corn with Thyme Butter suitable as general?

Yes, Grilled Corn with Thyme Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Corn with Thyme Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Corn with Thyme Butter Recipe

Name: Grilled Corn with Thyme Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large ears of cornhusks pulled back but not removed, corn silk discarded and husks replaced; 4 tablespoons unsalted butter, softened; 2 teaspoons minced fresh thyme; Salt and freshly ground pepper

Grilled Corn with Thyme Butter – a delicious recipe with back, unsalted butter, thyme, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large ears of cornhusks pulled back but not removed, corn silk discarded and husks replaced
4 tablespoons unsalted butter, softened
2 teaspoons minced fresh thyme
Salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
General

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