Grilled Corn And Pineapple Salsa With Other Goodies

1. 1

   Make sure the pineapple, avocado, and cuke are diced approximately the same size - no larger than a thumb nail.

2. 2

   Mix together all the fruits and vegetables into a medium sized bowl.

3. 3

   Add the lemon juice, olive oil and salt and pepper to the ingredients and mix thoroughly. Add a few dashes of hot sauce if you like a little heat. Refrigerate until ready to use. Good chilled or at room temperature.

No additional tips available.