How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken With Curried Yogurt?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs chicken pieces, with skin, Curried Yogurt Marinade, 1 cup plain yogurt, 2 tablespoons lemon juice, and more.

Is Grilled Chicken With Curried Yogurt suitable as meat & poultry?

Yes, Grilled Chicken With Curried Yogurt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken With Curried Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken With Curried Yogurt Recipe

Name: Grilled Chicken With Curried Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs chicken pieces, with skin; Curried Yogurt Marinade; 1 cup plain yogurt; 2 tablespoons lemon juice; 2 tablespoons olive oil; 3 green onions, chopped; 1 garlic clove, crushed; 1 teaspoon curry powder; salt and pepper

Try this homemade Grilled Chicken With Curried Yogurt recipe the whole family will love. Made with chicken, Marinade, plain yogurt and lemon juice. Easy…

This Grilled Chicken With Curried Yogurt relies on simple, everyday ingredients such as chicken pieces, with skin, curried yogurt marinade, plain yogurt and lemon juice. It comes together quickly and makes 4 servings, at about 452 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs chicken pieces, with skin
Curried Yogurt Marinade
1 cup plain yogurt
2 tablespoons lemon juice
2 tablespoons olive oil
3 green onions, chopped
1 garlic clove, crushed
1 teaspoon curry powder
salt and pepper

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Quick Info

Servings
4 servings
Calories
452 kcal
Category
Meat & Poultry

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