How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken Thighs With Sauce Au Chien?

You need 9 ingredients. The key ingredients include: 1 tablespoon garlic, slivered (or minced), 6 scallions, trimmed and minced, 1 jalapeno pepper, stemmed, seeded, minced (habanero, Scotch bonnet OK too, or Asian Chile paste or crushed red pepper flakes), salt, to taste, and more.

Is Grilled Chicken Thighs With Sauce Au Chien suitable as meat & poultry?

Yes, Grilled Chicken Thighs With Sauce Au Chien falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken Thighs With Sauce Au Chien?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken Thighs With Sauce Au Chien Recipe

Name: Grilled Chicken Thighs With Sauce Au Chien
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon garlic, slivered (or minced); 6 scallions, trimmed and minced; 1 jalapeno pepper, stemmed, seeded, minced (habanero, Scotch bonnet OK too, or Asian Chile paste or crushed red pepper flakes); salt, to taste; black pepper, freshly ground, to taste; ½ teaspoon allspice, ground (to taste); 1 tablespoon peanut oil; 2 lbs chicken thighs, about 8; 1 lime, juice of

Try this homemade Grilled Chicken Thighs With Sauce Au Chien recipe the whole family will love. Made with garlic, scallions, pepper and salt. Easy step-…

This Grilled Chicken Thighs With Sauce Au Chien relies on simple, everyday ingredients such as garlic, slivered (or minced), salt, to taste, allspice, ground (to taste) and peanut oil. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon garlic, slivered (or minced)
6 scallions, trimmed and minced
1 jalapeno pepper, stemmed, seeded, minced (habanero, Scotch bonnet OK too, or Asian Chile paste or crushed red pepper flakes)
salt, to taste
black pepper, freshly ground, to taste
½ teaspoon allspice, ground (to taste)
1 tablespoon peanut oil
2 lbs chicken thighs, about 8
1 lime, juice of

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Quick Info

Servings
4 servings
Calories
444 kcal
Category
Meat & Poultry

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