How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken Teriyaki?

You need 5 ingredients. The key ingredients include: 6 to 8 boneless chicken breasts, 1 c. soy sauce, 1 (20 oz.) can pineapple chunks including the juice, 1/4 tsp. minced garlic, and more.

Is Grilled Chicken Teriyaki suitable as meat & poultry?

Yes, Grilled Chicken Teriyaki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken Teriyaki Recipe

Name: Grilled Chicken Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 boneless chicken breasts; 1 c. soy sauce; 1 (20 oz.) can pineapple chunks including the juice; 1/4 tsp. minced garlic; 1/4 tsp. ginger

Grilled Chicken Teriyaki – a delicious recipe with chicken breasts, soy sauce, pineapple, garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 boneless chicken breasts
1 c. soy sauce
1 (20 oz.) can pineapple chunks including the juice
1/4 tsp. minced garlic
1/4 tsp. ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Chicken Teriyaki

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