Grilled Chicken Salad With Corn-Tomato Relish and Goat Cheese Dr Recipe

Name: Grilled Chicken Salad With Corn-Tomato Relish and Goat Cheese Dr
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup crumbled soft mild goat cheese (4 oz.); 2 tablespoons olive oil; 2 tablespoons sour cream; 3 tablespoons milk; 2 teaspoons white wine vinegar; 1 garlic clove, pressed; 2 tablespoons whole thyme leaves; 1 teaspoon salt; ½ teaspoon fresh ground pepper; 4 boneless skinless chicken breast halves; 2 ears corn, husks removed; cooking spray; 1 large tomatoes, chopped; 2 heads bibb lettuce, separated into leaves

Servings: persons

1 cup crumbled soft mild goat cheese (4 oz.)
2 tablespoons olive oil
2 tablespoons sour cream
3 tablespoons milk
2 teaspoons white wine vinegar
1 garlic clove, pressed
2 tablespoons whole thyme leaves
1 teaspoon salt
½ teaspoon fresh ground pepper
4 boneless skinless chicken breast halves
2 ears corn, husks removed
cooking spray
1 large tomatoes, chopped
2 heads bibb lettuce, separated into leaves

1
Heat grill to high.
2
Puree 1/2 cup of the goat cheese, the olive oil, sour cream, milk, vinegar, and garlic, 1 tbs of the thyme leaves, 1/4 tsp of the salt, and 1/4 tsp of the pepper in a food processor until smooth; set aside.
3
Sprinkle chicken with 1/2 tsp of the salt and remaining pepper and thyme.
4
Coat corn with cooking spray and oil the grill rack.
5
Grill chicken, turning once, until juices run clear, 10 minutes.
6
At the same time grill corn, turning often, until lightly browned and crisp-tender, 10 minutes.
7
Cut corn from cob and place in a bowl with tomato, 2 tbs of the dressing and remaining salt; stir gently to combine.
8
Divide lettuce among four serving plates and top each with a quarter of the corn-tomato relish and one sliced chicken breast half.
9
Drizzle remaining dressing and crumble remaining goat cheese evenly over salads.

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup crumbled soft mild goat cheese (4 oz.), 2 tablespoons olive oil, 2 tablespoons sour cream, 3 tablespoons milk, and more.

Yes, Grilled Chicken Salad With Corn-Tomato Relish and Goat Cheese Dr falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Chicken Salad With Corn-Tomato Relish and Goat Cheese Dr

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