How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Chicken Inasal?

You need 15 ingredients. The key ingredients include: 1/4 cup achuete oil, 3 garlic cloves, finely chopped, 1 stalk lemongrass, trimmed and finely chopped, 3 tablespoons freshly limes (squeezed calamansi or lime juice), and more.

Is Grilled Chicken Inasal suitable as meat & poultry?

Yes, Grilled Chicken Inasal falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Chicken Inasal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken Inasal Recipe

Name: Grilled Chicken Inasal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup achuete oil; 3 garlic cloves, finely chopped; 1 stalk lemongrass, trimmed and finely chopped; 3 tablespoons freshly limes (squeezed calamansi or lime juice); 2 tablespoons red wine, cane or 2 tablespoons cider vinegar; 1 tablespoon sugar; 2 teaspoons salt; 1 teaspoon finely chopped fresh ginger; 1/4 teaspoon fresh ground black pepper; 3 1/2 lbs chicken, cut into pieces; achuete oil; 2 cups vegetable oil; 6 whole garlic cloves; 2 bay leaves; 2 ancho chilies, crushed, stemmed and seeded

Try this homemade Grilled Chicken Inasal recipe the whole family will love. Made with achuete oil, garlic, stalk lemongrass and freshly limes. Easy step…

This Grilled Chicken Inasal relies on simple, everyday ingredients such as achuete oil, sugar, salt and finely chopped fresh ginger. It comes together quickly and makes 4 servings, at about 2211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

2211

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Grilled Chicken Inasal

Tips for the best results

Variations & substitutions

My Personal Notes

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