Grilled Cheese And Fish Stick Sandwich

1. 1

   Cook 4 fish sticks according to the package directions.

2. 2

   Butter two slices of bread (like you would a grilled cheese).

3. 3

   Put the butter side down on a heated skillet.

4. 4

   Top each slice of bread with a slice of cheese.

5. 5

   When the bread starts to brown, put the fish sticks on top of one of the slices, and put the other slice on top of that, cheese side down (like a grilled cheese).

6. 6

   When the sandwich is browned to your liking, remove from skillet, let cool, then slice in half.

* Per serving · 4 servings · Values may vary.

No additional tips available.