How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Calypso Chicken And Black Bean Salad ?

You need 16 ingredients. The key ingredients include: 4 skinless, boneless chicken breasts, 4 tbsp prepared Italian salad dressing, 1/2 tsp each, salt and freshly ground black pepper, For Calypso Salad Dressing:, and more.

Is Grilled Calypso Chicken And Black Bean Salad suitable as salads?

Yes, Grilled Calypso Chicken And Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Calypso Chicken And Black Bean Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Calypso Chicken And Black Bean Salad

Name: Grilled Calypso Chicken And Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, boneless chicken breasts; 4 tbsp prepared Italian salad dressing; 1/2 tsp each, salt and freshly ground black pepper; For Calypso Salad Dressing:; 2 tsp Caribbean Jerk Seasoning; 1/4 cup olive oil; 1/4 cup balsamic vinegar; 1 tbsp maple syrup; 1/2 tsp salt; For Salad:; 4 cups mixed exotic salad greens; 1 red bell pepper, seeded, stemmed and diced; 1/2 cup red onion, diced; 2 (16 oz) cans black beans, drained and rinsed; 2 ripe mangoes, peeled, pitted and diced; 1/3 cup chopped fresh cilantro

Fresh, crisp and full of flavor — this Grilled Calypso Chicken And Black Bean Salad is a must-try. Made with skinless, Italian salad dressing, salt and …

This Grilled Calypso Chicken And Black Bean Salad relies on simple, everyday ingredients such as for calypso salad dressing:, caribbean jerk seasoning, olive oil and balsamic vinegar. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Calypso Chicken And Black Bean Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions